Chocolate Chip Pancakes


  • 1 cup milk
  • 1 tbsp sugar
  • ¼ tsp salt
  • 1 ¼ cups flour
  • 1 tsp baking powder
  • 4 tbsp melted butter
  • 6 oz chocolate chips


  • In a bowl whisk together the milk, eggs, sugar, salt.
  • Add flour, baking powder, melted butter, chocolate chips and whisk again.
  • Heat a non-stick frying pan and add a ladle of the pancake mix.
  • Wait until the top of the pancake begins to bubble, then turn it over and cook until both sides are golden and the pancake has risen to about 1cm thick.
  • Repeat until all batter is used up and serve!


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