Chicken Lollipops

Ingredients

• 8 chicken legs
• 10gr BBQ rub
• Salt to taste
• 10ml oil
• 5gr butter
• 120gr bbq sauce

Method

• Preheat oven to 200°C.
• Cut along the circumference of the thin end of the chicken legs and remove the excess meat.
• Place chicken legs in a large mixing bowl and add bbq rub, salt and mix well.
• Add oil, then butter to your Whatever Pan. Place your chicken legs in the pan and fry for 5 min, 2.5 min on each side.
• Drizzle the bbq sauce over the chicken legs and place in the oven for about 15 min.
• Take them out and serve!