Roasted Veal Chop

Roasted Veal Chop

Here's a healthy and nutritious meal that includes a side of generously seasoned vegetables, all cooked in the same pan! All the flavours and juices combined wonderfully to make a mouthwatering meal.
cooking time imageCooking time - 45 mins
serves imageServes - 1

Ingredients

  • 2 tbsp of vegetable oil
  • 1 tbsp white pepper corns
  • 1 veal chop
  • 1 tbsp paprika powder
  • 1 tbsp butter
  • 4 garlic cloves
  • Handful herbs
  • 1 red pepper, cut into thick chunks
  • 1 chili pepper, sliced
  • 6 cherry tomatoes, halves
  • ½ red onion, sliced
  • Salt, to taste

Method

  • Preheat the oven to 200°C.
  • Heat vegetable oil in your Whatever Pan and throw in the white peppercorns to flavour the oil.
  • Lay in the veal chop, then sprinkle the paprika powder all over it. Cook the veal chop for 2-3 minutes on each side. After you turn it over, sprinkle salt on it.
  • Put the butter directly on the meat, then let it melt in the skillet.
  • Throw in the garlic cloves and fresh herbs. Cook for a few minutes and add the bell pepper, chili pepper, cherry tomatoes and red onion slices.
  • Place in the oven and roast for 20 minutes.

Ingredients

  • 2 tbsp of vegetable oil
  • 1 tbsp white pepper corns
  • 1 veal chop
  • 1 tbsp paprika powder
  • 1 tbsp butter
  • 4 garlic cloves
  • Handful herbs
  • 1 red pepper, cut into thick chunks
  • 1 chili pepper, sliced
  • 6 cherry tomatoes, halves
  • ½ red onion, sliced
  • Salt, to taste

Method

  • Preheat the oven to 200°C.
  • Heat vegetable oil in your Whatever Pan and throw in the white peppercorns to flavour the oil.
  • Lay in the veal chop, then sprinkle the paprika powder all over it. Cook the veal chop for 2-3 minutes on each side. After you turn it over, sprinkle salt on it.
  • Put the butter directly on the meat, then let it melt in the skillet.
  • Throw in the garlic cloves and fresh herbs. Cook for a few minutes and add the bell pepper, chili pepper, cherry tomatoes and red onion slices.
  • Place in the oven and roast for 20 minutes.

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