Chicken Kebabs


  • 16oz boneless skinless chicken thighs
  • 2 bell peppers
  • 1 large yellow onion
  • ½ tsp salt
  • ¼ tsp pepper
  • ¼ garlic powder
  • 2 tbsp lemon juice
  • ¼ cup olive oil


  • Place chicken in a bowl and the salt, pepper, garlic powder, lemon juice, olive oil, mix and let marinate for 30 minutes.
  • Once marinated alternate the vegetables and chicken on the skewer, making 6 skewers.
  • Preheat oven to 450°F.
  • Bake in the oven for 25 minutes, flipping the skewers about half way through. Check to make sure the chicken is cooked all the way through. 
  • Serve this deliciousness!



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